Can Gat is one of the most traditional restaurants in Ibiza when it comes to serving fish dishes. A family run business since 1974, Jaume Marí and his his daughter Angi has built the perfect establishment nestled on the beach of Cala de Sant Vicent.
The main dishes “Bullit de peix with arroz a banda”, “Salmorra” and “Guisat de peix” are some of those traditional recipes served and are simply delicious!
BREAKFAST: everyday from 9:30h to 12h
MEAL TIMES: Lunch & dinner from 13h (uninterrupted service)
*Sundays from 13h to 17h, EVENING CLOSED
*Open from March to November
In 1974 Restaurante Can Gat opened it’s doors, of what used to be an old fishermen’s house, to make known the authentic island gastronomy. Their speciality is seafood cuisine of Ibiza.