One of Ibiza’s hidden gems, Es Gerret is the latest addition to San Antonio’s colourful culinary circuit. While its unassuming position on a quiet street at the top of the famous sunset strip might make it easy to miss, its menu is certainly unforgettable. Headed by executive chef José González and siblings David and Cristina, the restaurant’s philosophy centres around quality produce fashioned into awe-inspiring plates. You’ll find an innovative, mouth-watering fusion menu all within smart, industrial-tipped settings.

And, this eatery is certainly one to watch. Since opening its doors in 2019 a loyal fan base has already formed with guests who return for its delicious, dynamic offerings all at an incredibly accessible price. Delight in rainbow ceviches, king prawn black risotto and moreish, sticky bao buns. Salads are anything but boring at Es Gerret where foie gras, fig and hibiscus meld together and burrata comes draped in anchovies – dive into chef’s world of surprising flavour sensations!

Groups are well catered to here with an abundance of tapas and sharing options to feast into the night with. Small plates come piled high with crunchy croquettes and fresh calamari using meats and fish all sourced locally. A great fillet steak and stunningly soft seared tuna can all be sampled as well as a medley of vegan and vegetarian dishes.

Enjoy a slow dining experience on their cozy terrace where you can catch the sky turn pink, or within its chic interiors. Either way, you’ll want to stay and make room for dessert! Classic recipes like tiramisu and lemon posset transform into deconstructed works of art. Topped with surprise elements of candy floss and edible flowers, it’s hard to resist taking a snap.

Nothing is overlooked at Es Gerret where you’ll also find an expert selection of organic and biodynamic wines along with guests beers that the team are all too happy to pair with your meal. With a menu that changes with the seasons, one thing’s for sure, you’ll find a playful rotation of exciting recipes each and every time.